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A new tea plant must grow for five years before its leaves can be picked. At 30 years of age, it will be too old to be productive. The trunk of the old plant must then be cut off to force new stems to grow out of the roots in the coming year. By rep……read more
Scented tea is made by mixing fragrant flowers in the tea leaves in the course of processing. Complemented with flowers of subtle scents,scented tea yields a kind of refined flavor. The flowers commonly used for this purpose are jasmine and magnolia……read more
Chaozhou City in east Guangdong Province in the lower reaches of the Hanjiang River has a long history and is the home to many celebrities. Apart from legendary scenery, it is most famous for its Kongfu tea, traditional snacks and exquisite pottery.……read more
Darjeeling: Refers to tea grown in this mountain area of India. The mountain altitude and gentle misting rains of the region, produce a unique full bodied but light flavor with a subtly lingering aroma reminiscent of Muscatel. Reserved for afternoon……read more
Ranking the first among the ten famous teas in China, Dragon Well tea is well-known for its green, fragrance, sweetness and pretty shape. As Lu Yu, a tea expert of the Tang dynasty had mentioned the Dragon Well tea in his famous book On Tea, the tea……read more
1.Gong Fu Method, You will need unglazed clay pot to be in a real Gong Fu mode. However, a ceramic teapot will be doing just fine. Step 1, Rinse the teapot with hot water. Step 2, Fill the pot with enough teas to occupy approximately 1/3 of teapot's……read more
Tea is now one of the most popular drinks in the world. Under the cool shade of bamboo trees lies a teahouse on Hengshan Lu that offers the kind of peace and tranquility that momentarily takes you away from all the hustle and bustle of this dynamic……read more
A GREEN TEA OVERVIEW Green tea is the palest in color, ranging from light green to light yellow in color. Green tea is not oxidized; the leaves are steamed or baked immediately after being plucked. They are then rolled and dried allowing the leaves……read more
It is also called Wu-long tea,Wulong ,or Oolong tea,Chinese name isè Wu Long Tea (Oolong ) is a semi-oxidized tea, occupying the middle ground between green and black teas. Combining the best qualities of green tea and black tea, Wu Long Tea is……read more
Longjing (Dragon Well) Tea is most famous for its unique fragrance and flavor; flat, slender strips of tea leaves in bright green liquid. Furthermore, Longjing tea aids one's health in many ways regardless of your age. It is used to deter food poison……read more
Keemun Black Tea of China is famous in the world. This black tea has been famous in the world since the 1800. Besides being widely used in English breakfast teas, premium quality Keemun Black Tea has long been a favorite of celebrities. Black tea is……read more
Puer Tea,Pu'erh Pu ' Er is a large leafed tea from the Yunnan province in China ,Pu-erh tea is one of the oldest type of tea in China with a rich history of over 1700 years that can be traced back to the Eastern Han Dynasty (25-220 AD). During it's……read more
what is wuyi tea Wu-yi tea is from Mount Wuyi,wu yi shan (In 1999, Mount Wuyi entered UNESCO's list of World Heritage Sites, both natural and cultural. ),Fujian,China. Numerous types of tea are produced around Mount Wuyi, it is the origin of the rea……read more
Green tea ( ryokucha) is so ubiquitous in Japan that it ismore commonly known as honorable tea (??, ocha) and even Japanese tea (nihoncha). Types of tea are commonly graded depending on the quality and the parts of the plant used. Matcha (rubbed tea……read more
The tea of Bi Luo Chun is a kind of tender and delicate green tea., originated from Tai hu Lake---the national scenic area. In the west and east Xi shan mountains ,we have a producing base of 25 sq. kilometers , green and non-social effect pollution……read more
Tea4health is dedicated to bringing you the facts about how tea,the worlds favourite drink, can help you maintain your health as part of a balanced diet and healthy, active lifestyle. If you need questions answering about tea and looking after you……read more
Longjing(lungchin) Tea is one of China's best teas and is one reason for Hangzhou's international fame. The tea is grown in the Longjing mountain area of Hangzhou, southwest of the West Lake. The flat and smooth tea leaves (resembling pine needles w……read more
The Chinese people, in their drinking of tea, place much significance on the act of "savoring." "Savoring tea" is not only a way to discern good tea from mediocre tea, but also how people take delight in their reverie and in tea-drinking itself. ……read more
Tea enthusiasts have extolled the health benefits of their favorite drink for centuries. In recent times most attention has been paid to the beneficial effects of tea . Tea is rich in minerals and vitamins such as Vitamin C and the B vitamins. It co……read more
Chinese Green Tea Discovered Thousand Years Ago! Chinese people have been drinking green tea to promote good health for at least 5,000 years. The one popular legend about Chinese Green Tea had been told that Chinese green tea was accidentally discov……read more
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